Hyaluronic Acid (Sodium Hyaluronate 1% Solution), widely exists in the extracellular matrix of animal tissues and the capsule of Streptococcus. HA belongs to mucopolysaccharide and is linear un-branched, high molecular weight polysaccharides containing a repeating disaccharide unit (D-glucuronic acid and N-acetyl glucosamine). HA have some unique properties and functions, such as water retention, lubrication, viscosity and good biocompatibility, so HA is widely applied to cosmetics, health food, Beauty filling operation and pharmaceutics,etc.
Bahan: asam hyaluronik na uyah 1%, penoxyethanol 0.80%, banyu 98.2%
Asam hyaluronic (sodium hyaluronate), umume ana ing matriks ekstrasin saka jaringan kewan lan kapsul Streptococcus. Ha kalebu mucopolysaccharide lan linear un-cabang, bobote molekular polosakarida sing ngemot unit diskcharida (asam d-glukuronic lan glukosamine n-acetyliram). Ha duwe sawetara sifat lan fungsi unik, kayata penylametan banyu, lubrication, viskosity lan biokompatibanbilitas, saengga ha ditrapake kanggo kosmetik, panganan kesehatan, operasi sing diisi kaendahan, etc.